Pflanzliche wachse - Import Export

Whey Protein Isolate (WPI) is obtained by the removal of sufficient non-protein constituents from whey so that the finished dry product contains not less than 90% protein on a dry matter basis. It is produced by membrane filtration processes and/or iron exchange. The acidity of Whey Protein Isolate may be adjusted by the addition of safe and suitable pH adjusting ingredients. Our WPI for human consumption complies with all provisions and conformity with the European Union. Molkenprotein Isolat regular 1000kg - 9,99€/kg

Private Label Protein Peanut Butter Cups - Milk Chocolate Private Label Protein Peanut Butter Cups in Flatbag - No Added Sugar - up 10.000 Protein Cups / 0,70€ per Cup/30g - up 25.000 Protein Cups / 0,60€ per Cup/30g - up 50.000 Protein Cups / 0,55€ per Cup/30g - Made in Germany - Peanut Butter with Whey Protein Isolate, or Pea Protein Isolate - Milk Chocolate or White Chocolate or Vegan Chocolate - max. 9g Protein pro 1 Cup - 2 Cups pro Flatbag - Best before 12 Months